Photo: Andrew Ridley
stuffed mushrooms
5 ingredients
Serves 4
openrecipes
make a really nice light starter
Estimated Nutrition (whole recipe, rough)
548
Calories
22g
Protein
7g
Fat
98g
Carbs
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Egg | 1 large egg (50g) | 78 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Pate | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 12 medium sized cup mushrooms
- 100g of brussels pate
- 150g of cornflakes (crushed)
- 1/2 beaten eggs
- 25g flour
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes