Photo: Sam Loyd
Summer pork & potatoes
5 ingredients
Serves 4
openrecipes
One pot cooking for more fun and less time cooking
Estimated Nutrition (whole recipe, rough)
433
Calories
33g
Protein
15g
Fat
44g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Potato | 1 medium (173g) baked | 161 |
| Tomato | 1 medium (123g) | 22 |
| Garlic | 1 clove (3g) | 4 |
| Rosemary | 1 tsp dried (1.2g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 750g new potatoes
- 500g vine-ripened tomatoes
- 2 garlic cloves
- 3-4 sprigs rosemary
- 4 pork chops or steaks
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes