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Shrimp Kabobs with Asparagus and Fennel Salad Recipe
Photo: Anna Pelzer

Shrimp Kabobs with Asparagus and Fennel Salad Recipe

5 ingredients feeds 5-10 people openrecipes

Delicious, and an original by Lisa Buzzeo! Check out the article:http://www.examiner.com/x-19391-Tempe-Cooking-Examiner~y2009m9d7-Shrimp-kabobs-with-Fennel...

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Estimated Nutrition (whole recipe, rough)

155
Calories
28g
Protein
1g
Fat
12g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Shrimp 100g cooked 99
Asparagus 6 spears (90g) 27
Fennel 1/2 bulb (87g) 27
Cilantro 1 tbsp chopped fresh (1g) 1
Parsley 1 tbsp chopped fresh (3.8g) 1

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 dozen uncooked shrimp
  • asparagus
  • fennel
  • cilantro
  • parsley

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

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