Photo: Lars Blankers
Roasties with garlic & chives
5 ingredients
30 min
Serves 4
openrecipes
Dress up potatoes with garlic and chives
Estimated Nutrition (whole recipe, rough)
270
Calories
5g
Protein
12g
Fat
38g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Butter | 1 tbsp (14g) | 102 |
| Garlic | 1 clove (3g) | 4 |
| Tarragon | 1 tsp dried (0.5g) | 2 |
| Chive | 1 tbsp (3g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 750g new potatoes
- a whole garlic bulb
- 50g softened butter
- snipped fresh chive or tarragon
- serve with the juicy garlic squeezed out of its skin
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes