Photo: Anna Pelzer
Thai beef noodle salad
8 ingredients
Serves 2
openrecipes
Clean, elegant Thai flavours shine through in this easy salad
Estimated Nutrition (whole recipe, rough)
653
Calories
36g
Protein
16g
Fat
90g
Carbs
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Rice | 1 cup cooked (158g) white | 206 |
| Potato | 1 medium (173g) baked | 161 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Lime | juice of 1 lime (44ml) | 11 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Coriander | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 125g medium rice noodles , Blue Dragon are good
- 1 sirloin steak , about 300g, trimmed of fat
- 1 small cucumber , cut into ribbons with a potato peeler
- 1 red chilli , shredded
- a small handful of coriander leaves
- 3 tbsp Thai sweet chilli sauce
- 1 lime , juiced
- 1 tbsp fish sauce
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes