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Vermont Two Year Cheddar Grilled Cheese  Recipe
Photo: Eaters Collective

Vermont Two Year Cheddar Grilled Cheese Recipe

5 ingredients 1 sandwich openrecipes

Two year old cheddar has a taste that's infinitely different from it's younger cousins.What to buy:Look for an aged, extra-sharp cheddar cheese such as Cabot...

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Estimated Nutrition (whole recipe, rough)

708
Calories
21g
Protein
25g
Fat
98g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Cheddar Cheese 1 oz (28g) 113
Butter 1 tbsp (14g) 102
Walnut 1 walnut half (4g) 26
Turmeric 1 tsp ground (3g) 9
Mustard 1 tsp (5g) yellow 3

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 tablespoon unsalted butter, softened
  • 2 (1/2-inch-thick, 4 1/2–by–2 1/2–inch-long) slices walnut bread or country bread
  • 1 ounce extra-sharp aged cheddar cheese, thinly sliced
  • 1 tablespoon seedy mustard
  • 1 teaspoon curry powder

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

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