Photo: Matheus Cenali
Toffee apples
6 ingredients
MAKES 10
openrecipes
John Torode's traditional toffee apples with a red shiny glaze make great party food and are popular with kids
Estimated Nutrition (whole recipe, rough)
147
Calories
0g
Protein
0g
Fat
38g
Carbs
Counts 3 of 4 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Apple | 1 medium (182g) | 95 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Syrup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 small eating apples
- 8 lollipop sticks or skewers
- 450g golden caster sugar
- 3 tbsp golden syrup
- 1 tsp white wine vinegar
- a few drops red food colouring
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes