Photo: Pranjall Kumar
Torta de mango
9 ingredients
30 min
Serves 6
openrecipes
A mellow pudding to round off a Cuban themed meal
Estimated Nutrition (whole recipe, rough)
615
Calories
8g
Protein
35g
Fat
74g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Biscuit | 1 medium (45g) | 166 |
| Butter | 1 tbsp (14g) | 102 |
| Mango | 1 cup diced (165g) | 99 |
| Cream Cheese | 1 oz (28g) | 99 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Strawberry | 1 cup (152g) | 49 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 100g digestive biscuits
- 100g butter
- 3 tbsp caster sugar
- 3 gelatine leaves
- 1 large, very ripe mango , flesh puréed
- 250ml double cream , whipped
- 200g cream cheese
- 50g soured cream
- strawberries or strawberry sauce made with crushed strawberries and icing sugar to serve
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes