Photo: Irene Kredenets
Vanilla poached peaches
4 ingredients
10 min + 30 min
Serves 4
openrecipes
Ripe peaches are poached to perfection in this light, honeyed syrup
Estimated Nutrition (whole recipe, rough)
160
Calories
2g
Protein
0g
Fat
33g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Honey | 1 tbsp (21g) | 64 |
| Peach | 1 medium (150g) | 59 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 large, ripe peaches
- 425ml sweet white wine
- 2 tbsp clear honey
- 1 vanilla pod , split
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes