Skip to main content
Tuna Pasta Bake
Photo: Eaters Collective

Tuna Pasta Bake

16 ingredients Serves 2 openrecipes

This a tuna pasta bake. It is healthy with vegetables and protein

Share this recipe

Estimated Nutrition (whole recipe, rough)

1281
Calories
52g
Protein
46g
Fat
162g
Carbs

Counts 10 of 13 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Pasta 1 cup cooked (140g) 220
Salmon 100g cooked 208
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Cream Cheese 1 oz (28g) 99
Carrot 1 medium (61g) 25
Cucumber 1/2 cup sliced (52g) 16
Olive 1 large (4g) 4
Mustard 1 tsp (5g) yellow 3
Sauce not in our table 0
Topping not in our table 0
Sweetcorn not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • Sauce:
  • 1tsp Mustard
  • 25g Plain Flour
  • 25g Margarine
  • 250ml Milk
  • 60g Cheese-Grated
  • 10g Cream Cheese
  • 50g Carrot
  • 50g Cucumber
  • 40g Olives
  • Pasta:
  • 120g Pasta tubes
  • Topping:
  • 60g Canned Tuna
  • 10g Mayonaise
  • 50g Sweetcorn Canned

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.