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Barcelona Sangria Recipe
Photo: Matheus Cenali

Barcelona Sangria Recipe

6 ingredients 2L openrecipes

I was in Barcelona briefly and found myself at the Travel Bar; they held cooking nights every week. We learned to make the ubiquitous paella and sangria, which...

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Estimated Nutrition (whole recipe, rough)

254
Calories
2g
Protein
1g
Fat
61g
Carbs

Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Apple 1 medium (182g) 95
Orange 1 medium (131g) 62
Sugar 1 tbsp (12.5g) granulated 49
Wine 2 tbsp cooking wine (30ml) 25
Lemon juice of 1 lemon (48ml) 12
Lime juice of 1 lime (44ml) 11
Brandy not in our table 0
Fruit not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1.5L Red wine, preferably a cheap and dry table wine
  • lime soda, 7-up, mountain dew or similar
  • 1 oz+ brandy, to taste
  • 2 tbsp. sugar, to taste
  • a couple generous handfuls of ice
  • chopped fruit (apples, lemons and oranges or whatever you like)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

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