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Warm apricot & almond pots
Photo: Cecilia Par

Warm apricot & almond pots

6 ingredients 5 min + 7 min Serves 2 openrecipes
Warm apricot & almond pots

A speedy and low-fat pudding that's ready in mere minutes

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Estimated Nutrition (whole recipe, rough)

283
Calories
18g
Protein
2g
Fat
52g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Yogurt 170g plain Greek 100
Apple Juice 1 medium (182g) 95
Honey 1 tbsp (21g) 64
Apricot 1 medium (35g) 17
Almond 1 almond (1.2g) 7
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 85g semi-dried apricots , halved
  • 4 tbsp apple juice mixed with 4 tbsp water
  • large pinch mixed spice
  • 6 tbsp low-fat fromage frais or yogurt
  • 1 tbsp almonds , toasted and halved
  • 1 tsp clear honey

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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