Marcona Almond Mayonnaise Recipe
4 ingredients
1 batch
openrecipes
This scrumptious gluten free, egg-free vegan mayo has quickly become a family favorite.
Estimated Nutrition (whole recipe, rough)
150
Calories
0g
Protein
14g
Fat
6g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Agave | 1 tsp (7g) | 21 |
| Almond | 1 almond (1.2g) | 7 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ¼ cup apple cider vinegar
- 1 tablespoon agave nectar
- ½ cup olive oil
- 2-4 tablespoons marcona almonds
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes