Photo: Anna Pelzer
Warm halloumi with radish, apple & pecan salad
11 ingredients
15 min + 18 min
Serves 8
openrecipes
An easy dinner solution that will feed a crowd, but still feel a bit special
Estimated Nutrition (whole recipe, rough)
666
Calories
17g
Protein
35g
Fat
82g
Carbs
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Halloumi | 1 oz (28g) | 110 |
| Pear | 1 medium (178g) | 101 |
| Apple | 1 medium (182g) | 95 |
| Honey | 1 tbsp (21g) | 64 |
| Carrot | 1 medium (61g) | 25 |
| Pecan | 1 half (4g) | 20 |
| Lime | juice of 1 lime (44ml) | 11 |
| Lettuce | 1 cup shredded (36g) | 5 |
| Mustard | 1 tsp (5g) yellow | 3 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- juice 3 limes
- 1 tbsp wholegrain mustard
- 3 tbsp honey
- 3 eating apples , cored and thinly sliced
- 2 pears , cored and sliced into matchsticks
- 3 tbsp olive oil
- 4 x 250g packs halloumi cheese , each block sliced into three
- 300g radishes , thinly sliced
- 2 carrots , peeled and sliced into matchsticks
- 100g pecans , roughly chopped
- 140g lamb's lettuce
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes