Skip to main content
Yummy Bunny Banana cake
Photo: David Holifield

Yummy Bunny Banana cake

16 ingredients Serves 8 openrecipes

A moist cake with a mellow taste! This cake is perfect for any occasion or meal, and children seem to love it too!

Share this recipe

Estimated Nutrition (whole recipe, rough)

926
Calories
24g
Protein
21g
Fat
161g
Carbs

Counts 10 of 13 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Banana 1 medium (118g) 105
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Orange 1 medium (131g) 62
Sugar 1 tbsp (12.5g) granulated 49
Walnut 1 walnut half (4g) 26
Carrot 1 medium (61g) 25
Vanilla 1 tsp extract (4ml) 12
Lemon juice of 1 lemon (48ml) 12
Icing not in our table 0
Toffee not in our table 0
Fudge not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 6oz butter or margarine
  • 5oz sugar
  • 2 eggs
  • 1 cup grated carrot
  • 2 bananas
  • Sultanas or walnuts (or both) to taste
  • 1 tsp vanilla essence
  • 1 tsp baking powder
  • 1 tsp lemon juice
  • ¼ cup of orange juice
  • Grated orange rind (optional)
  • 8oz flour
  • For the icing
  • 1 tablespoon of butter or margarine
  • Icing sugar
  • Optional: 3oz toffee and some grated fudge to top

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.