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Caramel oat bars
Photo: Sorin Gheorghita

Caramel oat bars

12 ingredients Makes 12 slices openrecipes

Lovely caramel slices, that feed those indulgencies.

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Estimated Nutrition (whole recipe, rough)

1064
Calories
28g
Protein
32g
Fat
164g
Carbs

Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chocolate 1 oz (28g) semisweet 155
Oat 1/2 cup dry (40g) 154
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Sugar 1 tbsp (12.5g) granulated 49
Water not in our table 0
Topping not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • Base
  • 100g butter/margarine
  • 50g golden caster sugar
  • 75g plain flour
  • 75g porridge oats
  • 2tbsp water
  • For the Caramel
  • 395g can of condensed milk
  • 100g butter/margarine
  • 50g soft brown sugar
  • For the topping;
  • 7oz milk chocolate

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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