Photo: Charisse Kenion
Mounds Candy Bars Recipe
4 ingredients
9 mounds candy bars
openrecipes
These gluten free mounds bars are easy to make and rich with dark chocolate and a coconut filling consisting of shredded coconut, coconut oil and agave.
Estimated Nutrition (whole recipe, rough)
459
Calories
4g
Protein
36g
Fat
32g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Coconut | 1/2 cup shredded (40g) | 283 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Agave | 1 tsp (7g) | 21 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- ¾ cup dark chocolate 73%
- ½ cup shredded coconut
- ¼ cup coconut oil
- 1 tablespoon agave nectar (if you want a sweeter filling, try 2 tablespoons)
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes