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Cardamom Biscuits
Photo: Wesual Click

Cardamom Biscuits

6 ingredients Makes 12 biscuits openrecipes
Cardamom Biscuits

These biscuits are really easy to make and have a lovely subtle cardamom spice flavour. You can top them with a thin layer of icing or leave them plain and enjoy them warm out of the oven. (They make a really pretty present too!)

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Estimated Nutrition (whole recipe, rough)

690
Calories
20g
Protein
18g
Fat
110g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Cardamom 1 tsp ground (2g) 6
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 150g self raising flour
  • 75g butter
  • 50g golden caster sugar
  • 1 teaspoon freshly ground cardamom
  • 1 egg
  • Golden icing sugar and a little water (optional)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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