Photo: K8
Caramelised onion tortilla
4 ingredients
10 min + 45 min
Serves 8
openrecipes
Serve this vegetarian baked Spanish omelette with potato slices and sweet onion in thick wedges
Estimated Nutrition (whole recipe, rough)
402
Calories
12g
Protein
19g
Fat
48g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 large onions , halved and thinly sliced
- 5 tbsp olive oil
- 800g waxy potatoes , peeled and thinly sliced
- 6 large eggs
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes