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Brie with Red Wine, Thyme and Mushrooms Recipe
Photo: Andrew Ridley

Brie with Red Wine, Thyme and Mushrooms Recipe

7 ingredients 6 servings openrecipes

I always get begged for the recipe to this warm gooey brie with red wine, thyme and mushrooms. I serve it with crostini and a big glass of red wine.You can...

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Estimated Nutrition (whole recipe, rough)

265
Calories
2g
Protein
25g
Fat
4g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Olive Oil 1 tbsp (14g) 119
Butter 1 tbsp (14g) 102
Wine 2 tbsp cooking wine (30ml) 25
Mushroom 1/2 cup sliced (35g) 15
Thyme 1 tsp dried (1.4g) 4
Brie not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 tablespoons unsalted butter
  • 14 ounces crimini mushrooms, sliced
  • 2 teaspoons thyme
  • 2/3 cup dry red wine
  • 14 ounce good brie, top rind removed
  • baguette, sliced into 20 pieces
  • olive oil

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

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