Photo: Matheus Cenali
Caramelised apple & pear compote
10 ingredients
Serves 4
openrecipes
Quick, delicious and seasonal, this is Gordon's idea of a perfect pub pudding
Estimated Nutrition (whole recipe, rough)
618
Calories
5g
Protein
20g
Fat
114g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Biscuit | 1 medium (45g) | 166 |
| Butter | 1 tbsp (14g) | 102 |
| Pear | 1 medium (178g) | 101 |
| Apple | 1 medium (182g) | 95 |
| Apple Juice | 1 medium (182g) | 95 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Cardamom | 1 tsp ground (2g) | 6 |
| Rosemary | 1 tsp dried (1.2g) | 4 |
| Star Anise | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 large apples
- 3 medium pears
- 200g caster sugar
- 100g unsalted butter
- 7 star anise
- 5 cardamom , lightly crushed
- 6 rosemary sprigs
- 150ml cloudy apple juice
- 2-4 tbsp Calvados
- a handful amaretti biscuits , crushed
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes