Photo: Art Rachen
Caramelised Plum Pots
5 ingredients
Makes 10 puddings
openrecipes
Caramelised Plums with honey yoghurt and lyons syrup cake
Estimated Nutrition (whole recipe, rough)
245
Calories
1g
Protein
12g
Fat
37g
Carbs
Counts 4 of 6 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Honey | 1 tbsp (21g) | 64 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Plum | 1 medium (66g) | 30 |
| Syrup | not in our table | 0 |
| Cake | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1kg Ripe Plums
- 500ml Greek Yoghurt with Honey (Asda do a good one)
- 1 Lyons Golden Syrup Loaf Cake
- 100g Unsalted Butter
- 150g Soft Brown Sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes