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Cheese & jalapeno bites with salsa & mojitos
Photo: Alexander Maasch

Cheese & jalapeno bites with salsa & mojitos

6 ingredients 10 min + 20 min Serves 6 openrecipes
Cheese & jalapeno bites with salsa & mojitos

These moreish, easy-to-make wraps are perfect for a casual party

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Estimated Nutrition (whole recipe, rough)

282
Calories
12g
Protein
13g
Fat
31g
Carbs
What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Corn Tortilla 1 medium flour (45g) 140
Cheddar Cheese 1 oz (28g) 113
Tomato 1 medium (123g) 22
Pepper 1 tsp ground (2.3g) 6
Chive 1 tbsp (3g) 1

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 300g pack corn tortillas
  • 200ml pot reduced-fat crème fraîche
  • 85g strong cheddar , grated
  • small handful jalapeño peppers , drained and finely chopped
  • 20g pack chives , finely chopped
  • classic tomato salsa, to serve (see tip below)

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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