Photo: Amirali Mirhashemian
Cheeseburger & chips
12 ingredients
25 min + 45 min
Serves 10
openrecipes
Homemade burgers and chips beat shop-bought every time. Why not make double and freeze a batch?
Estimated Nutrition (whole recipe, rough)
1186
Calories
62g
Protein
32g
Fat
160g
Carbs
Counts 12 of 14 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 12 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Beef | 100g cooked | 250 |
| Potato | 1 medium (173g) baked | 161 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Red Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Lettuce | 1 cup shredded (36g) | 5 |
| Olive | 1 large (4g) | 4 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Sunflower Oil | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1¼kg lean beef mince
- 1 onion , finely chopped
- 140g breadcrumbs
- 100g mature cheddar , grated
- small bunch parsley , chopped
- 1 tbsp Worcestershire sauce
- 1 egg , lightly beaten with a fork
- 1 tsp mild chilli powder
- 2½kg bag of potatoes , cut into chunky chips
- 3 tbsp plain flour
- 10 tsp olive or sunflower oil
- burger buns , lettuce, sliced red onion, tomatoes, gherkins, and sauces or relishes, to serve
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes