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Cherry Bakewell muffins
Photo: Diliara Garifullina

Cherry Bakewell muffins

12 ingredients MAKES 10 openrecipes
Cherry Bakewell muffins

These individual fruity cupcakes with delicate almond flavouring liven up a classic bake

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Estimated Nutrition (whole recipe, rough)

878
Calories
38g
Protein
20g
Fat
136g
Carbs

Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Yogurt 170g plain Greek 100
Cherry 1 cup (138g) 87
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Almond 1 almond (1.2g) 7
Cocktail not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 150g golden caster sugar
  • 1 egg
  • 125g butter , melted
  • 175ml Greek yogurt
  • 1 tsp almond extract
  • 200g plain flour
  • 1 tsp baking powder
  • 100g ground almonds
  • 10 tsp cherry jam
  • 150g icing sugar
  • flaked almond , toasted, to finish
  • 5 maraschino (cocktail) cherries , halved

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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