Photo: Lily Banse
BBQ Chicken & Sweet Chips
11 ingredients
Serves 2
openrecipes
A Twist on the traditional Chicken & Chips. A sticky BBQ'ed Chicken with Paprika Sweet Potato fries.
Estimated Nutrition (whole recipe, rough)
468
Calories
38g
Protein
18g
Fat
41g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Potato | 1 medium (173g) baked | 161 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Chili | 1 tsp (2.7g) | 8 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- For the Chicken:
- 2 skinless chicken breasts
- 1 large red pepper
- 50g button mushrooms
- 4 tbsp BBQ sauce
- For the Fries:
- 1 large sweet potato
- 1 tbsp paprika powder
- 2 tbsp extra virgin olive oil
- To serve with:
- 200g seasonal veg
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes