Photo: Lars Blankers
Bay & potato sticks
4 ingredients
10 min + 35 min
Serves 8
openrecipes
Perfect potatoes to accompany a special joint of meat
Estimated Nutrition (whole recipe, rough)
282
Calories
4g
Protein
14g
Fat
38g
Carbs
Counts 3 of 5 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Potato | 1 medium (173g) baked | 161 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Bay Leaf | 1 leaf (0.6g) | 2 |
| Cocktail | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 32 (about 1kg/2lb 4oz) small new potatoes
- 16 fresh bay leaves
- 3 tsp olive oil
- 16 cocktail sticks , soaked in cold water for 20 minutes
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes