Photo: Jonas Ducker
DIY Coconut Milk Recipe
4 ingredients
1 batch
openrecipes
I hadn't thought of making coconut milk from shredded coconut until I read Sarma Melngailis' book Living Raw Food.This recipe is a little messy to make, however...
Estimated Nutrition (whole recipe, rough)
295
Calories
3g
Protein
27g
Fat
10g
Carbs
Counts 2 of 3 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Coconut | 1/2 cup shredded (40g) | 283 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 cups shredded coconut (I use unsweetened)
- 4 cups water
- 1 teaspoon vanilla extract
- 6 drops stevia
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By chow ·
Recipe sourced from
openrecipes