Photo: Wesual Click
Biscuit Crumbly
9 ingredients
Serves 8
openrecipes
A crispy, biscuity topping for fruit - for a less traditional crumble (but more delicious!)
Estimated Nutrition (whole recipe, rough)
1010
Calories
31g
Protein
35g
Fat
142g
Carbs
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Sunflower Seed | 1 oz (28g) hulled | 165 |
| Oat | 1/2 cup dry (40g) | 154 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Almond | 1 almond (1.2g) | 7 |
| Fruit | not in our table | 0 |
| Nuts | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- Enough stewed fruit of your choice to feed 6-8
- 110g Plain Flour
- 100g oz Oats
- 110g Light Brown Sugar
- 50g Ground Almonds
- 140g Butter
- (Optional 2tbsp Sunflower seeds/chopped nuts)
- Later..... add...
- 1 Egg
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes