Photo: Sorin Gheorghita
Billington's Trifle
28 ingredients
Serves 8
openrecipes
A sumptuously soft sponge base scattered with juicy summer berries, topped with creamy custard and a cloud of rich syllabub topping.
Estimated Nutrition (whole recipe, rough)
1237
Calories
35g
Protein
35g
Fat
199g
Carbs
Counts 13 of 16 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 13 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Blueberry | 1 cup (148g) | 84 |
| Egg | 1 large egg (50g) | 78 |
| Raspberry | 1 cup (123g) | 64 |
| Blackberry | 1 cup (144g) | 62 |
| Orange | 1 medium (131g) | 62 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Strawberry | 1 cup (152g) | 49 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Almond | 1 almond (1.2g) | 7 |
| Fruit | not in our table | 0 |
| Brandy | not in our table | 0 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- For the sponge layer:
- 125g butter or margarine, softened at room temperature
- 125g Billingtons unrefined golden caster sugar
- 2 large eggs
- 2 tsp Nielsen Massey almond extract
- 125g Allinson Nature Friendly self raising flour
- Milk
- For the fruit layer:
- 4 tbsp strawberry conserve
- 100ml sherry
- 1 tbsp brandy
- 300g fresh blackberries
- 300g fresh raspberries
- 300g fresh strawberries
- 85g flaked almonds, toasted
- For the custard layer:
- 280ml double cream
- 25g Billingtons unrefined golden caster sugar
- 3 egg yolks
- 1tsp cornflour
- For the syllabub topping:
- 100ml sherry
- 1 tbsp brandy
- 1 orange, juice only
- 50g Billingtons unrefined golden caster sugar
- 300ml double cream
- To garnish:
- Blueberries, raspberries, flaked almonds
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes