Skip to main content
MAC & CHEESE LASAGNA:

 Recipe
Photo: Eaters Collective

MAC & CHEESE LASAGNA: Recipe

7 ingredients 4 servings. openrecipes

This is easy to make and is very delicious.This is a fun way to kick up your mac and cheese and makes alot of fun!

Share this recipe

Estimated Nutrition (whole recipe, rough)

707
Calories
57g
Protein
46g
Fat
14g
Carbs

Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Beef 100g cooked 250
Milk 1 cup (244ml) whole 149
Cheese 1 oz (28g) cheddar 113
Parmesan Cheese 1 oz (28g) 110
Mozzarella Cheese 1 oz (28g) 85
Macaroni not in our table 0
Sauce not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 package ( 7 - 1/4 ounce) Kraft macaroni & cheese
  • Milk
  • 1- 1/2 cups spagetti sauce
  • 1/2 pound lean ground beef
  • 1 cup Kraft shredded mozzarella cheese
  • 2 Tablespoons grated parmesan cheese
  • 2 Tablespoons kraft grated parmesan cheese

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By chow · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.