Photo: Matheus Cenali
Blackberry & apple pasties
6 ingredients
15 min + 20 min
Serves 4
openrecipes
A delicious way with Autumn fruit in tasty pasties
Estimated Nutrition (whole recipe, rough)
257
Calories
3g
Protein
6g
Fat
52g
Carbs
Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Apple | 1 medium (182g) | 95 |
| Blackberry | 1 cup (144g) | 62 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Pastry | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- icing sugar , to dust
- 425g pack ready-rolled shortcrust pastry
- 2 Bramley apples , peeled, cored and chopped
- 2 tbsp light brown sugar
- 150g punnet blackberries
- thick cream , to serve
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes