Photo: Sara Cervera
Blackberry fluff
5 ingredients
Serves 4
openrecipes
A gorgeous dessert you can put together with ease – just sit back and take the compliments
Estimated Nutrition (whole recipe, rough)
294
Calories
4g
Protein
19g
Fat
28g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Mascarpone | 2 tbsp (28g) | 120 |
| Blackberry | 1 cup (144g) | 62 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 300g blackberries
- 1 tbsp caster sugar
- 250g carton mascarpone
- ½ tsp vanilla extract
- 142ml carton double cream
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes