Bramble marshmallows
8 ingredients
30 min + 40 min
Makes about 50
openrecipes
Good Food reader Natasha Lee gives marshmallows a seasonal twist by adding blackberries, for a sweet, homemade gift
Estimated Nutrition (whole recipe, rough)
201
Calories
8g
Protein
6g
Fat
28g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Egg | 1 large egg (50g) | 78 |
| Blackberry | 1 cup (144g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 50g icing sugar
- 50g cornflour
- 9 sheets gelatine
- 450g granulated sugar
- 1 tbsp liquid glucose (find it in the baking aisle)
- 2 large egg whites
- 1 tsp vanilla extract
- 140g blackberries
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes