Photo: Wesual Click
Bread in four easy steps
5 ingredients
15 min + 35 min
Cuts into 8 thick slices
openrecipes
Kids can help with this super-simple bread recipe. Use whichever flour you like, granary, wholemeal or white
Estimated Nutrition (whole recipe, rough)
717
Calories
16g
Protein
16g
Fat
127g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Olive Oil | 1 tbsp (14g) | 119 |
| White Bread | 1 slice (30g) white | 79 |
| Honey | 1 tbsp (21g) | 64 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 500g granary, strong wholewheat or white bread flour (I used granary)
- 7g sachet fast-action dried yeast
- 1 tsp salt
- 2 tbsp olive oil
- 1 tbsp clear honey
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes