Photo: Wesual Click
Bread Treacle Tart
12 ingredients
Serves 6
openrecipes
a really easy way of using up bread, its quite simple but delicious!
Estimated Nutrition (whole recipe, rough)
569
Calories
14g
Protein
13g
Fat
99g
Carbs
Counts 3 of 6 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Pastry | not in our table | 0 |
| Water | not in our table | 0 |
| Syrup | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- For the Pastry
- 200g of breadcrumbs
- 25g of plain flour
- 100g of butter or margarine(softened)
- cold water
- you might want to make extra for decoration on top
- For theFilling
- 225g of golden syrup
- zest and juice of 1 and 1/2 lemons
- 75g of fresh breadcrumbs
- 20cm fluted flan dish
- enough baking parchment to line the dish
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes