Skip to main content
Buttered sprouts with pancetta
Photo: Sorin Gheorghita

Buttered sprouts with pancetta

4 ingredients 25 min Serves 6 openrecipes
Buttered sprouts with pancetta

A great way to jazz up Brussels sprouts for an extra special occasion

Share this recipe

Estimated Nutrition (whole recipe, rough)

323
Calories
34g
Protein
16g
Fat
11g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Chicken 100g cooked 165
Butter 1 tbsp (14g) 102
Brussels Sprout 1 cup (156g) 56

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 100g cubed pancetta
  • 750g Brussels sprouts , trimmed
  • 400ml chicken stock
  • 25g butter

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.