Photo: Sorin Gheorghita
Buttered leeks
3 ingredients
Serves 8
openrecipes
A Scottish favourite, this is one of the best ways to cook leeks – slowly and gently in their own juice
Estimated Nutrition (whole recipe, rough)
150
Calories
1g
Protein
12g
Fat
11g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Butter | 1 tbsp (14g) | 102 |
| Onion | 1 medium (110g) | 44 |
| Thyme | 1 tsp dried (1.4g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1.8kg leeks , trimmed
- 50g butter , plus extra for serving
- thyme leaves for garnish
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes