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Baked Vanilla and Honey Figs
Photo: Art Rachen

Baked Vanilla and Honey Figs

9 ingredients Serves 2 openrecipes
Baked Vanilla and Honey Figs

Baked figs with orange, honey and vanilla, served with a vanilla yoghurt

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Estimated Nutrition (whole recipe, rough)

224
Calories
2g
Protein
0g
Fat
55g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Honey 1 tbsp (21g) 64
Orange 1 medium (131g) 62
Sugar 1 tbsp (12.5g) granulated 49
Fig 1 medium (50g) 37
Vanilla 1 tsp extract (4ml) 12
Bean not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • For the figs
  • 4 figs
  • 1 orange
  • 1 tbsp runny orange blossom honey
  • 1 tsp vanilla bean paste (or 1 vanilla pod)
  • For the yoghurt
  • 200 ml fat free natural yoghurt
  • 1/4 tsp vanilla bean paste (or 1/4 tsp vanilla extract)
  • 2 tsp caster sugar

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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