Photo: Giorgio Trovato
Banana & Sultana loaf
9 ingredients
Serves 8
openrecipes
This is a lovely loaf, especially spread with butter
Estimated Nutrition (whole recipe, rough)
827
Calories
22g
Protein
21g
Fat
140g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Banana | 1 medium (118g) | 105 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Lemon | juice of 1 lemon (48ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 oz sr flour
- 1/2 teaspoon baking powder
- 6oz soft butter
- 6oz caster sugar
- 3 med eggs beaten
- 2 lge ripe bananas
- 2 tbsp lemon juice
- 4oz sultanas
- 4oz chopped walnuts
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes