Photo: K8
Balsamic red onion chutney
4 ingredients
Makes 1 jar
openrecipes
Sweet and tangy red onion chutney made with balsamic vinegar.
Estimated Nutrition (whole recipe, rough)
96
Calories
1g
Protein
0g
Fat
23g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Red Onion | 1 medium (110g) | 44 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 750g Red onions
- 720ml Balsamic Vinegar
- 300g caster sugar
- 300g golden caster sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes