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Balsamic lamb chops with pea purée
Photo: Emiliano Vittoriosi

Balsamic lamb chops with pea purée

6 ingredients Serves 2 openrecipes
Balsamic lamb chops with pea purée

Make your lamb chops more exciting with this easy recipe

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Estimated Nutrition (whole recipe, rough)

588
Calories
39g
Protein
42g
Fat
12g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Lamb 100g cooked 294
Olive Oil 1 tbsp (14g) 119
Parmesan Cheese 1 oz (28g) 110
Pea 1/2 cup (72g) 62
Vinegar 1 tbsp (15ml) distilled 3
Peppermint not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 6 lamb chops
  • 3 tbsp balsamic vinegar
  • 5 tbsp extra-virgin olive oil
  • a small bunch of mint , chopped
  • 300g frozen peas
  • Parmesan , grated to make 2 tbsp

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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