Photo: Sorin Gheorghita
Bakewell tart
13 ingredients
Serves 8
openrecipes
The famous traditional English dessert makes a wonderful afternoon tea treat
Estimated Nutrition (whole recipe, rough)
767
Calories
22g
Protein
20g
Fat
127g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Raspberry | 1 cup (123g) | 64 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Almond | 1 almond (1.2g) | 7 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 125g plain flour
- 75g unsalted butter , cold and diced
- 25g caster sugar
- 1 egg yolk
- 1 egg white
- 2 heaped tbsp raspberry jam
- 150g unsalted butter , at room temperature
- 150g caster sugar
- 3 eggs , beaten
- egg yolk
- 150g ground almonds
- lemon , zested
- 1 tbsp flaked almonds
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes