Photo: Giorgio Trovato
Banana Icecream
4 ingredients
Serves 6
openrecipes
Quick and easy, uses up over ripe or frozen bananas. Kids love it.
Estimated Nutrition (whole recipe, rough)
217
Calories
2g
Protein
6g
Fat
44g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Banana | 1 medium (118g) | 105 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Lemon | juice of 1 lemon (48ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 medium sized ripe bananas
- juice of half a lemon
- 200g caster sugar
- 500ml whipping cream
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes