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Banoffee pie
Photo: Priscilla Du Preez

Banoffee pie

7 ingredients Serves 10 openrecipes
Banoffee pie

A classic creamy pudding of banana and toffee- a drizzle of chocolate takes the decadence up a notch

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Estimated Nutrition (whole recipe, rough)

628
Calories
6g
Protein
33g
Fat
79g
Carbs

Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Biscuit 1 medium (45g) 166
Chocolate 1 oz (28g) semisweet 155
Banana 1 medium (118g) 105
Butter 1 tbsp (14g) 102
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Carnation not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 300g oaty biscuits (Hob Nobs are good)
  • 60g butter , melted
  • 397g tin Nestlé Carnation Caramel
  • 3 large bananas , sliced
  • 350ml double cream
  • 1 tbsp icing sugar
  • 100g dark chocolate

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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