Photo: Sara Cervera
Banoffee mess
6 ingredients
Serves 6
openrecipes
A yummy toffee pudding that needs no cooking - it's a cross between banoffee pie and Eton mess
Estimated Nutrition (whole recipe, rough)
176
Calories
2g
Protein
8g
Fat
28g
Carbs
Counts 3 of 6 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Banana | 1 medium (118g) | 105 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Pecan Nut | 1 half (4g) | 20 |
| Meringue | not in our table | 0 |
| Toffee | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 284ml carton double cream
- 6 meringue nests
- 5-6 sliced bananas
- 5 tbsp bought toffee sauce (we like Merchant Gourmet Banoffee Toffee)
- a handful of roughly broken pecan nuts
- drizzle with toffee sauce, to serve
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes