Photo: Lily Banse
Chicken with fettuccine
9 ingredients
Serves 4
openrecipes
A great recipe for a family meal
Estimated Nutrition (whole recipe, rough)
255
Calories
33g
Protein
4g
Fat
15g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Bell Pepper | 1 medium (119g) | 31 |
| Carrot | 1 medium (61g) | 25 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Shallot | 1 tbsp minced (10g) | 7 |
| Tarragon | 1 tsp dried (0.5g) | 2 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 shallot finely chopped
- 100g green beans, trimmed and halved
- 4 medium sized carrots, sliced (1/2inch slices)
- 300ml chicken stock
- 1 small glass white wine
- 1 sprig fresh tarragon, chopped
- 1/2 tub creme fraiche
- 1 pack Fettuccine all'Uovo De Cecco
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes