Photo: Lily Banse
Chicken, bacon & watercress baguettes
6 ingredients
20 min + 10 min
Serves 4
openrecipes
This hearty baguette will really hit the spot when feeding a hungry crowd for lunch
Estimated Nutrition (whole recipe, rough)
223
Calories
35g
Protein
7g
Fat
4g
Carbs
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Bacon | 1 slice cooked (8g) | 43 |
| Lime | juice of 1 lime (44ml) | 11 |
| Watercress | 1 cup (34g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 50g watercress
- 100ml crème fraîche
- ½ lime
- 6 rashers unsmoked back bacon , or 8 rashers streaky
- 300g leftover roast chicken or chicken breasts poached in a little stock
- 4 small baguettes or 1 large baguette, divided into 4
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes