Photo: Charles Deluvio
Chili Prawn Pasta
7 ingredients
Serves 2
openrecipes
A simple prawn and pasta recipe for 2 - as hot or mild as you like
Estimated Nutrition (whole recipe, rough)
451
Calories
33g
Protein
14g
Fat
51g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pasta | 1 cup cooked (140g) | 220 |
| Butter | 1 tbsp (14g) | 102 |
| Shrimp | 100g cooked | 99 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Chili | 1 tsp (2.7g) | 8 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 Bird Eye Chili ( or more if you prefer) deseeded and chopped
- 50g Butter (or less if your dieting-but you need some)
- 1clove garlic, crished or finely chopped
- 12 large cooked prawns
- Juice and zest from 1/4 lemon
- 200g pasta
- salt and pepper to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcgoodfood ·
Recipe sourced from
openrecipes