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Chilli Beef Enchiladas
Photo: Lily Banse

Chilli Beef Enchiladas

12 ingredients Serves 3 openrecipes

Enchiladas filled with chilli con carne. Quick & easy delicious meal!

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Estimated Nutrition (whole recipe, rough)

776
Calories
45g
Protein
29g
Fat
83g
Carbs

Counts 7 of 10 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Beef 100g cooked 250
Rice 1 cup cooked (158g) white 206
Tortilla 1 medium flour (45g) 140
Cheddar Cheese 1 oz (28g) 113
Onion 1 medium (110g) 44
Mushroom 1/2 cup sliced (35g) 15
Chili 1 tsp (2.7g) 8
Sauce not in our table 0
Nachos not in our table 0
Salad not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 bag of microwave rice
  • 3 large tortilla wraps
  • 300g mature cheddar cheese - grated
  • For chilli:
  • 250g beef/steak mince
  • One jar of chilli con carne sauce
  • Mushrooms (chopped)
  • One red pepper (chopped)
  • One large onion (chopped)
  • To serve:
  • Nachos
  • Salad

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By bbcgoodfood · Recipe sourced from openrecipes

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